The Essence of the Spirit of Wine
Quality winemaking is a lengthy process: it takes a decade to develop a vineyard and often several more years of unrivaled dedication and commitment to carefully barrel and bottle aging to achieve a wine’s most unique character and potential.
A Lifetime of Learning
Often referred to as “the PhD of Wine Academia,” the Master Sommelier title is the highest distinction a professional can obtain in the wine industry.
To become a Master Sommelier, students must pass a rigorous series of four examinations; the average candidate takes the final exam as many as six times. It takes years to prepare for, and a very small percentage of candidates who attempt it actually pass.
One of our experts, Eddie Osterland, was the very first American to earn the distinction. He has over 45 years of experience in the industry, contributing at the highest level to our community.
Central to our community is our team of accomplished Sommeliers who continually curate and hand-pick the wines that will be shipped to you each month.
Our core mission is to seek out the most passionate and talented winemakers and introduce you to their wines. From Cabs to Viognier, and everything in between, expect each to be balanced, nuanced, and true – it has to be a great wine, or it won’t make it into the club!
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